Time flies for John, the Royal’s “master chef” (Goondiwindi Argus)

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It only seems like yesterday. Chef John Beasant has been a part of the furniture at the Royal Hotel for 20 years, and he’ll be here for a long tome to come. Owners Coral O”Shea and her son Mick couldn’t be happier. They gave John a diamond-studed watch for his dedicated service last week. last week

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