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AN INDIAN restaurant has received a low two-out-of-five food hygiene rating.
Mughlai Manor, a restaurant at 16 The Green, Garsington, Oxford was given the score after assessment on November 19, the Food Standards Agency’s website shows.
At the time of inspection the restaurant was told improvement was necessary for its handling of food including preparation, cooking, re-heating, cooling and storage.
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Inspectors from the council found the condition and cleanliness of the building and the management of food safety to be ‘generally satisfactory’.
The new score means that of South Oxfordshire’s 252 restaurants, cafes and canteens with ratings, 54 per cent have ratings of five and none have zero ratings.
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